THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Breaking News
- World Resources Institute (WRI); water risks!
- Turkish salmon makes a strong entry into the Vietnam market!
- A flavour spreading from Aydın to the world; fig chips!
- Kayhan Yıldırım: Türkiye aims to be among the top 5 countries in seed production
- Qu Dongyu: Unlocking horticulture’s potential is key to transforming agrifood systems and delivering healthy diets for all
- Alper Alhat: DFİF supports should be reinstated!
- “We are proactively managing the conditions affecting global commodity flows.”
- Dr. İsmail Aras: We need to interpret these macro trends correctly and take timely action
- Dr. Mikdat Kadıoğlu warns; dams are full but the water risk persists!
- Çubuk pickles among the world’s delicacies with 45 varieties…
