You might be familiar with the fact that in the U.S., an estimated 40 percent …
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INDIAN SCIENTISTS; STOP BURNING THE FIELDS, STOP THE POLLUTION!
Every year, a choking smog descends on northwest India as the region’s farmers burn their …
Read More »AHMET HACIİNCE: TEN PERCENT OF SACRIFICIALS IS WASTED
National Red Meat Council (UKON) has made important warnings on account of the Feast of …
Read More »FAHRETTİN POYRAZ: WE EVALUATE CHINA FROM LONG-TERM PERSPECTIVE
‘We evaluate China from long-term perspective’ Fahrettin Poyraz, General Manager of the Agricultural Credit Cooperatives …
Read More »ABOUT 100 000 TONS OF DRIED APRICOTS EXPORTED FROM MALATYA…
Turkey is known as a top producer and exporter of apricots, both fresh and dried, …
Read More »MAHMUT A. DURUK: WE EXPORT FRUIT JUICES ALL OVER THE WORLD
“We export fruit juices all over the world” Aroma Deputy Chairman Mahmut Atom Duruk said: …
Read More »TURKEY PRODUCED 256 000 TONS OF RED MEAT FROM APRIL TO JUNE…
Turkey produced 255,455 tons of red meat in the second three months of this year, …
Read More »A DECLINE OF 7 PERCENT IN THE AREA OF CROPS SOWN IN INDIA…
There has been a decline of 6.9 per cent in the area of crops sown …
Read More »WHICH COUNTRIES SUFFER THE WATER STRESS MOST?
TURKSTAT REPORTS THE LATEST FIGURES REGARDING DAIRY SECTOR…
Turkey’s integrated dairies collected 835,172 tons of cow’s milk in June, the country’s statistical authority …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector