3 million 700 thousand sacrificial animals were sold during the Sacrifice Feast (Eid al-Adha)… Nihat Çelik, Chairperson of Sheep and Goat Breeders’ Association of Turkey (TÜDKİYEB), announced the number of sacrificial animals sold during the Sacrifice Feast. Çelik said, “A total of 3 million 700 thousand heads of sacrificials, including …
Read More »KARABÜK TO MAKE A NAME IN AGRO-TOURISM WITH SUNFLOWER FIELDS…
The northern province of Karabük, which is home to important cultural and nature tourism centers of Turkey, has started to make a name for itself in agro-tourism with its sunflower fields after its “miracle plant” saffron and purple lavender. Saffron With its inns, baths, mosques, fountains, bridges and historical mansions dating back to the Ottoman period, …
Read More »KAYSERİ ADDED TO UNESCO CREATIVE CITIES NETWORK IN FIELD OF GASTRONOMY…
Turkey‘s central province of Kayseri has been added to the UNESCO Creative Cities Network in field of gastronomy for its rich cuisine, a local official said on July 28. Kayseri city mayor Memduh Büyükkılıç said that a special commission was formed within the municipality which carried out hard work and managed to enter the network. …
Read More »ANNOUNCING THE GLOBAL MANIFESTO ON FORGOTTEN FOODS!
The Global Manifesto on Forgotten Foods is a landmark document representing a wide consensus on a coherent framework for a transformation of the agricultural research and innovation system—by fully unleashing the potential of so-called ‘forgotten foods’. Also referred to as neglected and underutilized species (NUS), indigenous foods, orphan crops or future foods, “forgotten foods” …
Read More »HAYRETTİN UÇAK: THERE IS A GOODNESS IN THIS HARVEST
Press release… There is a goodness in this harvest… This harvest includes both waste prevention and sharing… In the “Volunteer Final Harvest Project”, which aims to reduce loss and waste up to 50 percent in the fresh fruit and vegetable sector, the crops not collected by the producer will be …
Read More »BELGIUM CONSUMES THE MOST SUGARY DRINK IN EU COUNTRIES…
According to the data of the European Statistical Office (EUROSTAT), Belgium is the country with the highest consumption of sugary drinks by population. According to the data of the European Statistical Office, Belgium is the country with the highest consumption of sugary drinks by population, followed by Malta and Germany. …
Read More »MUSTAFA TERCİ: EXPORTS OF CEREALS, PULSES, OIL SEEDS AND PRODUCTS INCREASED BY 17 PERCENT IN THE FIRST HALF
Press release… Exports of cereals, pulses and oil seeds increased by 17 percent in the first half of the year… Mustafa Terci, Chairperson of Aegean Cereals, Pulses and Oil Seeds and Products Exporters’ Association, said that while the exports of their Association in the January-June period of 2020 were 265 …
Read More »DAVUT ER: OLIVE AND OLIVE OIL EXPORTS BROUGHT 136 MILLION DOLLARS IN THE FIRST HALF OF 2021
Press release… Olive and olive oil exports reached 136 million dollars in the first half of 2021 In the first half of 2021, exports of olive and olive oil, one of Turkey’s traditional export products, amounted to 136 million dollars. Davut Er, Chairperson of Aegean Olive and Olive Oil Exporters’ …
Read More »THE MINISTRY PLANS ISPARTA’S KUYUCAK VILLAGE TO TURN INTO A ‘VALLEY OF LAVENDERS’
With an aim to attract more tourists to the southern province of Isparta’s Kuyucak village, which is famous for its lavender flowers, the Ministry of Turkish Agriculture and Forestry will plant over 1 million lavender seeds this year to turn it into a “valley of lavenders.” “We will plant 1.2 million new lavenders. We will …
Read More »RESTAURANTS WANT TO STAY OPEN FOR THE VACCINATED
Another lockdown will be a huge blow to Turkey’s eatery industry and restaurants, a business group has warned, calling for stricter measures that will help keep businesses open in the coming months. As part of the government’s efforts to bring COVID-19 under control, restaurants and cafes across the country remained closed for months during …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
