The UR-GE (Product Development) project titled “Increasing the Export Capacity of Turkish Tea and Ensuring its Sustainability”, prepared by the Eastern Black Sea Exporters’ Association (DKİB) with the cooperation and support of Rize Commodity Exchange, was included in the scope of support by the Ministry of Trade. Within the scope …
Read More »BIROL CELEP: INOSUIT CONTINUES TO CREATE ADDED VALUE IN EXPORTS
Press release… The InoSuit Programme, which has been carried out by the Turkish Exporters Assembly (TIM) since November 2016, continues on its way with a focus this year. In order to increase Turkiye’s value-added exports, the InoSuit Focused Corporate Innovation Management Izmir Meeting, organized within the scope of the InoSuit …
Read More »TURKIYE PREPARES NEW ROAD MAP TO FIGHT CLIMATE CHANGE!
Türkiye has drawn a roadmap for its fight against climate change, containing 217 decision steps under seven titles. The roadmap has been determined following three months of studies carried out by Climate Council organized by the Environment, Urbanization and Climate Change Ministry. While 76 of the decisions determined were on the topics of transportation, …
Read More »BLUE ECONOMY; OCEANS AS THE NEXT GREAT ECONOMIC FRONTIER
Forty percent of the world’s population live near coastal areas, more than 3 billion people utilize the oceans for their livelihood, and 80 percent of world trade is achieved using the seas. The oceans, seas and coastal areas contribute to food security and poverty eradication. And yet, the oceans are …
Read More »DR. KUNDHAVI KADIRESAN; ACCELERATING ZERO HUNGER!
MILLETS AND SORGHUM; FORGOTTEN FOODS FOR THE FUTURE
Millets and sorghum are grains that are nutrient-rich, drought-tolerant crops and can support communities around the world. The International Crop Research Institute for the Semi-Arid Tropics (ICRISAT) estimates that more than 90 million people in Africa and Asia depend on millets in their diets, and 500 million people in more than 30 countries depend …
Read More »FISHERIES AND AQUACULTURE DISCUSSED IN ANTALYA WORKSHOP…
Press release… Workshop participants enriched their knowledge of aquaculture and visited private aquaculture farms and research institutions… 22 June 2022, Antalya, Türkiye – Fisheries and aquaculture have made significant contributions to livelihoods, employment, food security and nutrition for decades. In 2018, 52 percent of fish available for human consumption came from aquaculture. Aquaculture is …
Read More »ONLINE CAPACITY-BUILDING TRAINING ORGANIZED IN THE FRAMEWORK OF FAO-TURKIYE PARTNERSHIP PROGRAMME…
Press release… The training developed the project management capacities of BSEC-CSFS staff and National Focal Points of BSEC member countries…. 24 June 2022, Ankara – Following agreement by Member States, the Organization for Black Sea Economic Cooperation (BSEC) agreed to establish a Regional Cooperation Centre for Sustainable Food Systems (BSEC-CSFS) in Ankara, …
Read More »RICE PRODUCTION IN TURKIYE…
DIGITAL AGRICULTURE IN THE NEXT FIVE YEARS WILL HAVE EXPONENTIAL GROWTH…
Europe’s crop monitoring market is expected to hold 29% of the total market share by 2026… ABACO Group, Europe’s leading player in software solutions for land resource management and control with a primary focus on precision agriculture and environmental sustainability, partnered with MarketsandMarkets™, a revenue impact and advisory firm, to …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
