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Farming

The future of the dairy industry lies in regenerative agricultural practices…

Some milk producers abroad are updating their existing sustainability initiatives with the vision of following the Regenerative movement, which means the conscious consumption of sustainably produced food products. For this, regenerative practices that support animal and soil health are being utilised. This transformation in the dairy sector is an important …

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Mehmet Cirav: Hazelnut exports started the new year with an increase

In January 2024, there was a high rate of increase of 18 percent in quantity and 46 percent in value amount in the first month in hazelnut exports, which was realised as 206 million 553 thousand 327 dollars for 26.916 tonnes. Mehmet Cirav Mehmet Cirav, Chairman of the Eastern Black …

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FAO Food Price Index down again in January led by lower wheat and maize prices…

Coarse grain production on track to hit an all-time high, pushing up overall supply and trade prospects… 02/02/2024 Rome – The benchmark for world food commodity prices fell further in January, albeit slightly, led by decreases in the prices of cereals and meat, which more than offset an increase in the …

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Eastern Black Sea Exporters’ Association introduced Turkish tea in Japan!

Press release… Tokyo… Eastern Black Sea Exporters’ Association (DKİB) took important steps for information exchange and cooperation during its visit to Japan in order to boost the competitive advantage of Turkish tea in the global market. With the visit, critical results were reached in terms of learning the leading practices …

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Aegean agri-food exporters aim to reach 10 billion dollars!

Press release… Jak Eskinazi, Coordinator Chair of the Aegean Exporters’ Associations (EIB), announced that Aegean Exporters’ Associations became Türkiye’s champion by realising 20 percent of the country’s exports of agricultural products alone with exports of 7 billion 315 million dollars with an increase of 8.8 percent. “As the Aegean Region, …

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Ferhat Gürüz: Fresh fruit and vegetable exports crowned with a record in the 100th anniversary of the Republic

Press release… Ferhat Gürüz, Chairman of the Board of Directors of the Mediterranean Fresh Fruit and Vegetable Exporters Association, stated that Türkiye’s fresh fruit and vegetable exports in 2023 reached 3 billion 491 million dollars with an increase of 18 percent compared to the previous year. Ferhat Gürüz “Despite the …

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EU sets out its strategy for the future of agriculture and food…

EU Commission President Ursula von der Leyen launched the Strategic Dialogue on the Future of EU Agriculture to develop a common vision for the future of the EU agriculture and food system. The Commission will formulate future recommendations for the agriculture and food sectors in line with the report to …

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Muhammet Öztürk: We set an export target of 14 billion dollars for 2024

Press release… The leader of food exports, cereals, pulses and oilseeds sector aims to export 14 billion dollars in 2024… Exports of cereals, pulses and oilseeds from the Aegean Region tripled in 10 years and reached 1 billion 68 million dollars… Muhammet Öztürk The cereals, pulses and oilseeds sector, which …

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Blooming business; Türkiye’s black roses transforming into a brand

To the naked eye, the delicate velvet roses in southeastern Türkiye appear black and overwhelm the senses with their irresistible sweet smell. The rosebuds are just as dark, and when fully developed, the flower takes on the color of an intensely rich red wine. These black roses, known as “Karagül” …

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Türkiye aims to be China’s food warehouse!

Press release… Turkish exporters, who want to get more share from China’s annual imports of 2.6 trillion dollars, to balance foreign trade between Türkiye and China and to become China’s food warehouse, rolled up their sleeves to intensify their contacts with China in 2024. From left: Ferhat Gürüz, Cao Derong, …

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