Grains and Pulses

Press release… Veysel Memiş, Chairman of the Board of Directors of the Mediterranean Cereals, Pulses, Oil Seeds and Products Exporters’ Association (AHBİB), announced that they exported 184.4 million dollars in February with a hike of 29 percent compared to the same period last year. Veysel Memiş Stating that the countries …

Press release… Haluk Tezcan, Head of the Turkish Flour Industrialists’ Association (TUSAF), said that Turkish flour is used in cakes, pizzas, pastas, breads, cakes and cookies in world cuisines. Haluk Tezcan “We touch 8 billion people in some way and we will continue to do so. Indeed, this leadership is …

Aykut Göymen, Chairman of the Board of Directors of Turkish Pasta Industrialists’ Association (TMSD) said that pasta is a semi-prepared foodstuff obtained by mixing semolina obtained from durum wheat in Türkiye with water and giving desired shapes and drying; one of the factors affecting the quality of pasta is the …

Press release… Fersan, located in Kemalpaşa district of Izmir province, a Develey group company, is now offering the world’s leading brand Develey products to the Turkish market. Michael Durach, CEO of Develey Group, came to Fersan to evaluate this operation undertaken by Fersan, as well as the APMEA (countries) and …

Press release… The total exports of the cereals, pulses, oil seeds and products sector, which covers basic food products such as biscuits and cakes, wheat flour, vegetable oils, sugary and cocoa products and pasta, totalled 2.1 billion dollars at the end of the first two months of the year. The …

Press release… Türkiye, the food warehouse of the world, has been the world leader in the export of flour, the most basic foodstuff, for 10 years. Breads, pastas, pizzas, cakes, cakes, cookies, which are consumed for three meals on the world tables, are prepared with flour exported by Turkish flour …

Press release… Abalıoğlu Oil (Yağ) participated in “Foodex Japan 2024” with more than 2500 brands from 60 countries… Abalıoğlu Oil (Yağ) opens up to Japan and Far East market! March 2024… Abalıoğlu Yağ took its place among the brands representing the Turkish food sector at Foodex Japan 2024, the most …

Press release… Japan’s food imports have soared by 17 percent in the last 5 years from 62 billion to 73.6 billion dollars, while Türkiye’s food exports to Japan increased by 72 percent in the same period from 164 million to 282 million dollars. Türkiye, the world’s food warehouse, is participating …

According to Haluk Tezcan, President of TUSAF (Turkish Flour Industrialists’ Federation), the flour sector in Türkiye plans to activate its idle capacity of 15 million tonnes with an increase in wheat production and the formation of new markets for flour exports. Currently, Türkiye only utilizes 50 percent of its annual …

Press release… Veysel Memiş, Chairman of the Board of Directors of the Mediterranean Cereals, Pulses, Oil Seeds and Products Exporters’ Association (AHBİB), stated that in Türkiye, where pulses production is limited to 1.2 million tonnes, exporter companies with a processing capacity of 4 million tonnes are experiencing a shortage of …