THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
The turkeys, which are carefully raised in special farms in Türkiye’s Northwestern province of Bolu, are being prepared to be slaughtered in total 150 thousand pieces and delivered to consumers. It is stated that the demand for turkey meat is increasing day by day with its high nutritional value and …
Read More »Bolu province meets 30 percent of the country’s turkey need…
