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Tag Archives: Food waste

DR. ZEYNEP ZAİMOĞLU: CLIMATE CHANGE ON AGRICULTURE IS HIGHLY FRAGILE

Çukurova University Engineering Faculty Head of Environmental Engineering Department Professor Dr. Zeynep Zaimoğlu said that the effects of climate change will be seen very quickly. Dr. Zaimoğlu said, “We could not get the rainfall needed for germination in wheat in Konya Plain this year, so wheat can no longer germinate …

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“A SUSTAINABLE FOOD PRODUCTION-CONSUMPTION CHAIN SHOULD BE DRAWN THROUGH R&D AND INNOVATION”

Press release… Cahit Doğan Yağcı, Chairman of the Aegean Furniture Paper and Forestry Products Exporters’ Association, said that a sustainable food production-consumption chain should be drawn through R&D and innovation. Yağcı said, “In 2020, we brought 645 million dollars to our country. We strive to work in a better world …

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ERKAN SARICAN WRITES; THE IMPORTANCE OF ASSESSING FOOD BUSINESS WASTES

Today, SARS-CoV-2 has seriously disrupted all industries globally. Since SARS-CoV-2 entered our lives, maximum hygiene measures have been taken everywhere. Food businesses in particular are more sensitive in this regard. Agricultural production, food processing, distribution, service retail, etc., those working in the fields are among the ‘essential critical infrastructure elements’ …

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SYNGENTA; FOOD INNOVATION MAKES YOUR HOLIDAY DINNER MORE DELICIOUS AND SUSTAINABLE

Press release… Syngenta Group scientists combat reality that one-third of all food produced is wasted… BASEL, Switzerland–(BUSINESS WIRE)– At holiday meals this month, many will take a moment to appreciate their families and friends, the roofs over their heads, and the food on their tables – but few will talk …

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“PEOPLE SHOULD PREFER PACKAGED FOOD PRODUCTS ALONG WITH HYGIENE IN THIS PERIOD”

Turkish Packaging Manufacturers’ Association (ASD) President Zeki Sarıbekir said that hygiene is the most effective method of protection in this pandemic period. Sarıbekir said, “Packaging is a product that provides the most economical and reliable delivery and promotion of the food in the conditions in which it is produced and …

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ZEKİ SARIBEKİR: PACKAGED FOOD SAVES LIVES

The Packaging Manufacturers’ Association (ASD) drew attention to the importance of packaging use and the critical role of hygiene in human health due to October 16, World Food Day. ASD President Zeki Saribekir said, “The global epidemic reminded us once again the importance of packaged food. Serious measures must be …

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“DENMARK IS READY TO COOPERATE WITH TURKEY ON FOOD WASTE”

Denmark’s Ambassador to Ankara Danny Annan, in a webinar, said that they are ready to cooperate with Turkey regarding their experience on food sustainability. A call has been made to Turkey to cooperate in the fight against food waste while wastage discussions flaring up along with the pandemic process. Denmark’s …

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WASTING FOOD MEANS TO LOSE WATER RESOURCES!

SPD President Yıldız: We throw the water away as much as Keban Dam storage every year. The Water Policy Association (SPD) published a preliminary report investigating the footprint of the water we waste in food waste and losses. One of the former directors of DSI (State Hydraulic Works) and Water …

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