THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Düzce Provincial Director of Agriculture and Forestry Necdet Çiçek called on the producers to collect the hazelnuts, which are called “green gold”, from the ground, not from the branch, for quality increase. Çiçek stated that the harvest should be done after the hazelnut completes its ripening phase and that the …
Read More »“PRODUCERS SHOULD PICK THE HAZELNUT FROM THE GROUND”
