THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… 61.7 percent of Türkiye’s total pasta exports and 56.4 percent of sunflower oil exports were made from the Southeastern region. Celal Kadooğlu, Chair of Southeastern Anatolia Cereals, Pulses, Oil Seeds and Products Exporters’ Association, said that they made more than half of the country’s sunflower oil exports. Celal …

Press release… Mersin Agricultural Coordination Board Ferhat Gürüz, Head of the Mediterranean Fresh Fruit and Vegetable Exporters’ Association, reported that Türkiye’s exports of fresh fruit and vegetables are dominated by the Commonwealth of Independent States, the European Union and the Middle East countries. Ferhat Gürüz said that while analysing the …

Press release… In citrus products, which are natural vitamin C storehouse, the citrus yield of the Aegean Region in 2024 was determined as 682 thousand 225 tonnes. While the citrus yield decreased by 11 percent, the Aegean Region Pomegranate Yield, which was made for the first time this year, was …