THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Türkiye’s cotton sector is facing a critical downturn as farmers grapple with a trio of challenges: Climate change, rising input costs and declining market demand. Industry experts warn that these pressures are threatening the sustainability of domestic cotton production, which has long been a cornerstone of the country’s textile industry. Extreme weather events and prolonged …

Press release…August 10, 2025… RUNFASTER4EU launches to demonstrate more sustainable oil crop cultivation on marginal lands and upgrade two flagship Italian plants for bioproducts. As Europe seeks to accelerate its green transition, new solutions are needed to produce high-value bio-based products without compromising food production or natural ecosystems. Marginal lands, …

Cotton production faces challenges due to cilimate change and water stressing both in Türkiye and across the world… Fevzi Çondur Fevzi Çondur, president of the National Cotton Council, stated that cotton production is not limited to farmers alone but involves a broad process encompassing agriculture, industry and exports. “Climate-induced water …