THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… Tangerines, a rich source of vitamin C in autumn and winter, are enjoying a bumper export season in October. Türkiye exported 46.4 million dollars worth of tangerines in October 2024, while in October 2025, it ramped up its exports by a record 144 percent to 113.3 million dollars. …

Press release… 82 percent of Türkiye’s population is concerned that they will be personally affected by climate change… Research conducted by the Pew Research Centre in eight middle-income countries reveals that the majority of societies believe they are affected by climate change and are willing to make changes in their …

The number of ecotourism areas established under the General Directorate of Forestry (OGM), affiliated with the Agriculture and Forestry Ministry, has reached 136 as of November. These sites are estimated to contribute approximately 2 billion Turkish Liras annually to rural development and the national economy. According to OGM officials, ecotourism, which promotes sustainable …