THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

BEE’O Propolis Founder, Woman Entrepreneur Aslı Elif Tanuğur Samancı Receives an Award from America! Launching the native propolis production for the first time in Turkey, while introducing propolis of Anatolia to the world, the creator of BEE’O brand, Food Engineer Aslı Elif Tanuğur Samancı was featured by Women’s Entrepreneurship Magazine …

Message from the President & CEO – April 22, 2020 Dear Partner – The World Health Organization (WHO) is warning that in Africa COVID-19 could surge from just thousands now to 10 million in three to six months. Over the past week, cases in Africa have doubled. Dr. Tedros Adhanom Ghebreyesus, …

“Organic agriculture costs the planet greatly!” Sabancı University Lecturer Dr. Selim Çetiner said that in order to provide sufficient and high quality nutrients to the world population, which is expected to be 10 billion in 2050, maximum efficiency should be obtained from the unit area and this should be done …