THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… Veysel Memiş, Chairman of the Board of Directors of the Mediterranean Cereals, Pulses, Oilseeds and Products Exporters’ Association (AHBİB), announced that they had achieved exports worth 140.8 million dollars in February. “We achieved the highest exports in bakery products; Syria stood out as the leading destination by country” …

Press release… The Turkish food sector, which brings the flavours grown in Anatolia—the world’s breadbasket—to every corner of the globe, once again demonstrated its strength in the international market at FOODEX JAPAN 2026 – the 51st International Food and Beverage Fair, the largest food fair in the Far East. Emre …

Press release…Performance Evaluation Trial confirms productivity gains and carcass quality in the Santa Gertrudis breed…The quality of beef reaching retail shelves and an efficient, sustainable production chain, begins long before the packing plant. It starts with genetics, herd management, and on-farm production efficiency. Results from the 2nd Performance Evaluation Trial …