Under the auspices of the Governorship of Ağrı, a European Union Geographical Indication registration application will be made in order to increase the international recognition of Ağrı Geven Honey, to provide economic contribution to the beekeepers in the region and to increase the value of its brand. The application process, …
Read More »Bingöl Honey, geographically registered from the EU, to go on the shelves!
The official filling process of Bingöl Honey, produced in the unique nature of Bingöl and internationally protected by obtaining a geographical indication registration from the European Union, has started. The product will be sold in the stores of a market chain operating throughout Türkiye. The official filling process of Bingöl …
Read More »“Special support mechanisms should be implemented for the beekeepers”
Chemist Fırat Canbay, Head of Elazığ Beekeepers Association, stated that beekeepers have experienced great difficulties due to the effects of climate change and global warming in recent years and said that the Ministry of Agriculture and Forestry should include beekeeping within the scope of support projects. Canbay emphasised that the …
Read More »Beekeepers from Siirt region want to be at the top of Türkiye in honey production!
Cemal Tomris, who is engaged in beekeeping in Türkiye’s southeastern Anatolian province of Siirt, said that their goal is to rank first in honey production in the country. According to the data of Turkish Statistical Institute (TÜİK) 2024, Siirt ranked 5th in honey production with 3 thousand 48 tonnes and …
Read More »BEE’O Propolis on the list of ‘Best Health and Beauty Brands’ in America!
Press release… Turkish company BEE’O, known as BEE&YOU abroad, has been recognized as one of America’s ‘Best Health and Beauty Brands’. BEE’O Propolis, sold under the BEE&YOU brand in the USA, ranked 18th on RangeMe’s list of the top 50 brands that attracted the most attention. RangeMe is a prominent …
Read More »Özen Altıparmak: We have been working for half a century to protect honey, the miraculous gift of bees!
Balparmak, which has been working for half a century to protect honey, the miraculous gift of bees and nature and to ensure that it reaches the tables in its natural form, draws attention to the source of naturalness with its awareness project ‘Where Does This Naturalness Come From?’. Özen Altıparmak, …
Read More »Ali Can Yamanyılmaz: Türkiye’s animal food exports up to 3.86 billion dollars
Press release… Türkiye’s animal food exports amounted to 3.86 billion dollars in 2024. The fisheries and animal products sector succeeded in increasing its export performance by 10.8 percent in 2024 compared to the previous year. Ali Can Yamanyılmaz, Member of the Sectors Council of the Turkish Exporters Assembly (TIM) and …
Read More »Pervari Honey to become a brand!
In the consultation meeting with beekeepers organised by Siirt Provincial Directorate of Agriculture and Forestry, the goal of Türkiye’s southeastern province of Siirt to enter the top 5 in Türkiye in honey production was put forward. The current situation, production potential and branding processes of the beekeeping sector were discussed …
Read More »Saffet Kalyoncu: Honey exports on the rise in Eastern Black Sea region
Saffet Kalyoncu, Chairman of the Board of Directors of the Eastern Black Sea Exporters Association (DKİB), announced that 436 tonnes of honey was exported to 12 countries in the first 11 months of the year. A total income of 1 million 819 thousand 831 USD was obtained from these exports. …
Read More »Ebru Erke writes; manuka vs pine honey: A comparison
One of our undervalued products is pine honey, despite being nearly identical to New Zealand’s manuka honey, which is widely promoted as a marketing phenomenon and sold for hundreds of dollars per kilogram. Pine Honey Pine honey might seem ordinary to us, right? Many even find its resinous flavor “too heavy.” …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
