Farming

OLIVEFRIEND COŞKUN PUBLISHES A BOOK ON SUSTAINABILITY AND BRANDED EXPORT VISION IN OLIVE OIL… Haldun Coşkun, one of the founding members of the Olive Friends’ Association, which aims to develop the Turkish olive and olive oil sector at national and international levels and bring together sector stakeholders through sustainable production, …

Press release… New edition examines market trends over the coming decade, with focus on mitigating emissions and boosting food security for the world’s poorest… Rome/Paris – Production and calorie intake of animal-source products are expected to increase as incomes rise in middle-income countries, but further increases in food production through improvements …

Press release… Fraunhofer IGD will join other leading international exhibitors at the AgroFarm Middle East 2025 event, showcasing its latest research on digital crop and livestock farming. At booth G12 in the German Pavilion, Fraunhofer IGD will demonstrate how artificial intelligence, imaging, and sensor technologies can promote more sustainable and …

Press release… In the second quarter of the year, when the Turkish economy maintained its stability with 4.8 per cent growth, Ahmet Tiryakioğlu, Chairman of the Cereals, Pulses, Oilseeds and Products Sector Board of the Turkish Exporters’ Assembly (TİM), stated that food inflation remained high. “The current production and export …

Press release… According to data shared by the Turkish Exporters Assembly (TİM); the cereals, pulses, oilseeds and products sector, which includes basic food items such as chocolate and cocoa products, sunflower oil, biscuits and wafers, confectionery, pasta and wheat flour, achieved a total export value of 8.1 billion dollars in …

It is estimated that by 2050, overall food demand will surge by 70 percent, while demand for seafood will surge by 100 percent. On the other hand, as arable land continues to shrink, the climate crisis, primarily water scarcity and rising temperatures, is limiting agricultural production, i.e. food supply. So, …

Special event kicks off the action phase of the innovative 282 million dollars Food System Integrated Programme… 08/09/2025 Rome – The 2025 Standing Committee on Finance Forum of the United Nations Framework Convention on Climate Change (UNFCCC) kicked off at the headquarters of the Food and Agriculture Organization of the United Nations (FAO) …

Yazıyı görüntüle Türkiye’s agricultural sector is grappling with mounting climate risks as extreme weather events continue to disrupt food production and drive up prices. This year, widespread frost and drought have severely impacted fruit yields, as well as grains and legumes, contributing to a notable rise in food inflation. According to data …

Following the fresh fig season in Aegean province of Aydın, the dried fig season has commenced. To maintain and improve the quality of dried figs, laboratory tests are being conducted and new technological devices are being utilised to combat aflatoxin and ochratoxin in figs. State-of-the-art devices have replaced special dark …

Türkiye’s exports of organic products exceeded 1 billion euros (1.16 billion dollars) last year, Chairperson of the Organic Product Manufacturers and Industrialists Association (ORGÜDER) said Monday, highlighting strong performance in the organic textiles sector. He also said the U.S., Germany, the Netherlands, France and the U.K. are among the top …