THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Breaking News
- “GOVERNMENTS PLAN TO PRODUCE 120 PERCENT MORE OF THE MAXIMUM AMOUNT OF FOSSIL FUELS”
- HAYRETTİN UÇAK: TURKEY’S TOMATO EXPORTS REACHED TO 280 MILLION DOLLARS SO FAR THIS YEAR
- FAO FOOD PRICE INDEX RISES SHARPLY!
- ALİ ÇANDIR: ANTALYA’S AGRICULTURAL EXPORTS SURPASS TURKEY’S AVERAGE
- RESETTING THE FOOD SYSTEM FROM FARM TO FORK…
- E-COMMERCE MARKET TO REACH 6.5 BILLION DOLLARS IN 2022…
- DR. NEVZAT BİRİŞİK: TURKEY IS A NET AGRICULTURAL EXPORTER COUNTRY
- DEMAND FOR TURKISH COTTON SURGES…
- NEJDAT SİN: TURKEY RANKS 6TH IN LEMON PRODUCTION ACROSS THE WORLD
- ALİ ÇANDIR: THE IMPORTANCE OF AGRICULTURE HAS BEEN UNDERSTOOD MUCH MORE IN THE PANDEMIC
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