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WHY REDUCING FOOD LOSS AND WASTE IS SO CRITICAL? İsmail Uğural September 4, 2023 Agribusiness, Extension - Information, Food Waste and Losses, Global News, Statistical Facts, Videos Leave a comment 1,366 Views Related Articles “We are targeting a spike in the exports of cereals, pulses and oilseeds sector in the second half of this year” 12 hours ago Turgay Türkyılmaz: Our aim is to consolidate the position of ‘Turkish caviar’ in global markets 14 hours ago Nihat Uysallı: Türkiye’s sunflower oil exports rose by 20.1 percent in the first half of the year 14 hours ago Share tweet