THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
With the rapidly increasing utilization in agriculture around the world, geothermal energy stands as a key driver for diversifying the products and spreading them to all regions regardless of their climate in Türkiye, which holds leadership in Europe in terms of geothermal resources. Geothermal energy, which has more than 1,500 natural outlets …
Read More »ALI KINDAP: WE CAN REDUCE FOOD PRICES BY INCREASING AGRICULTURAL PRODUCTION WITH GEOTHERMAL GREENHOUSES
