Tag Archives: New wheat varieties

Turkish scientists have succeeded in developing three types of wheat following a rigorous 14-year research and development procedure carried out in the Central Anatolian province of Sivas. Professor Dr. Tolga Karaköy underlined that this development marked a milestone in the history of Sivas, noting that all three types of wheat were registered. “During the …

Registered wheat exports to the Middle East market… Three wheat varieties specific to Antalya, named ‘Koç’, ‘Perge’ and ‘Seki’, were developed and registered. Among the first and only registered wheat of the city, ‘Koç’, which is suitable for growing on the coast, was harvested and 1000 tonnes were exported to …