THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Professor Dr. Doğan Yaşar announced that water levels in İzmir have fallen to critical levels and that underground water reserves are being depleted. Water levels in reservoirs are at their lowest point in history, threatening agricultural production. Member of the Turkish Academy of Sciences (TÜBA) Environment, Biodiversity and Climate Change …
Read More »Dr. Doğan Yaşar: Izmir is facing water scarcity!
