Press release… Workshop participants enriched their knowledge of aquaculture and visited private aquaculture farms and research institutions… 22 June 2022, Antalya, Türkiye – Fisheries and aquaculture have made significant contributions to livelihoods, employment, food security and nutrition for decades. In 2018, 52 percent of fish available for human consumption came from aquaculture. Aquaculture is …
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Press release… Regional workshop provided participants with basic knowledge on fish health management, common diseases of cultured fish, and methodologies to diagnose these diseases and examine fish with symptoms. Photo: ©FAO 5 January 2022, Ankara – A regional workshop on fish health management and fish diseases took place on 20-22 December 2021 in …
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Press release… Conducted in English, Russian and Turkish, the webinar gave participants from across the sector an opportunity to learn about Uzbekistan’s fishery and aquaculture potential and to exchange regional perspectives on the FISHCap project. 27 May 2021, Tashkent – The FISHCap country webinar series continued this week with an …
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Press release… December 9, 2020; Baku Azerbaijan has taken part officially in the project titled as “Capacity building for Management of Sustainable Fisheries and Seafood Products in Central Asia, Azerbaijan and Turkey (FISHCap), one of the projects implemented within the framework of FAO – Turkey Food and Agriculture Partnership Programme …
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WEBINAR: Climate change adaptation in fisheries and aquaculture under the FISHCap project of FTPP II Ankara, Turkey, 23/06/2020 – 24/06/2020 A webinar on climate change adaptation in fisheries and aquaculture was organized on 23–24 June under the project “Capacity Building for Sustainable Fisheries and Aquaculture Management in Central Asia, Azerbaijan and …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
