THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

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New report urges urgent, coordinated financing to reverse rising hunger and transform agrifood systems across Africa!
Harun Çallı: ASÜD is shaping the transformation of Türkiye’s dairy sector
Veysel Memiş: Our competitive strength is growing; we have achieved strong results in Europe and North Africa
Spike in the value of hazelnut exports; 991 million dollars in the first 4 months, Trabzon leads the way
Selçuk İskender: Eastern Black Sea region’s exports are on the rise!
Alper Alhat: Türkiye’s strong potential in olive cultivation will become much more visible on the international stage with the right strategies
EU-backed smart irrigation project to tackle drought in Konya Plain…
Drone use in agriculture grows more than tenfold in Brazil!
Underground farming in Istanbul targets year-round strawberry harvest…
Dr. Kaan Işınkaralar: Temperatures and drought are on the rise in the Antalya Basin!

Home / Tag Archives: Ersin Kacar

Tag Archives: Ersin Kacar

Tariş Fig Union announces 2025-2026 dried fig purchase prices…

İsmail Uğural August 30, 2025 Agribusiness, Co-ops, Unions and Assoc., Dried Fruits and Vegetables, Events and Exhibitions, Extension - Information, Finance, Foreign Trade, Statistical Facts 0 1,300

Tariş Fig Union Chairman Ersin Kacar announced the purchasing prices for the 2025-2026 dried fig season. Board members met at the Tariş Fig Agricultural Sales Cooperatives Union facilities to determine dried fig purchasing prices for the harvest season. Following the meeting, Kacar made a statement wishing producers a prosperous season, …

THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Tag Archives: Ersin Kacar

Tariş Fig Union announces 2025-2026 dried fig purchase prices…

New report urges urgent, coordinated financing to reverse rising hunger and transform agrifood systems across Africa!

Harun Çallı: ASÜD is shaping the transformation of Türkiye’s dairy sector

Veysel Memiş: Our competitive strength is growing; we have achieved strong results in Europe and North Africa

Spike in the value of hazelnut exports; 991 million dollars in the first 4 months, Trabzon leads the way

Selçuk İskender: Eastern Black Sea region’s exports are on the rise!

İZMİR PROVINCE LEADS THE MAIZE SILAGE CULTIVATION ACROSS TURKEY…

DR. RENAN TUNALIOĞLU WRITES; CAN TURKISH PEOPLE CONSUME QUALITY OLIVE OIL?

HONEY PRODUCTION SURGES 42 TIMES IN GAZİANTEP REGION!

Emre Uygun: A thousand-year-old Turkish olive heritage comes to life through lenses!

TURKISH AGRICULTURE TO BE SUPPORTED BY THE SATELLITE LAGARI

İZMİR PROVINCE LEADS THE MAIZE SILAGE CULTIVATION ACROSS TURKEY…

DR. RENAN TUNALIOĞLU WRITES; CAN TURKISH PEOPLE CONSUME QUALITY OLIVE OIL?

HONEY PRODUCTION SURGES 42 TIMES IN GAZİANTEP REGION!

WHAT IS CIRCULAR AGRONOMICS?

MANİSA PROVINCE SUPPLIES 85 PERCENT OF RAISINS AND 20 PERCENT OF TABLE GRAPES…

Dr. Aladdin Ali writes; “Türkiye’s stunning rise in vegetable exports!”

New report urges urgent, coordinated financing to reverse rising hunger and transform agrifood systems across Africa!

Harun Çallı: ASÜD is shaping the transformation of Türkiye’s dairy sector