THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

In our daily conversations, everyone can surely say something about fish. To add a little depth to the subject, how about we delve into some more current, economic, scientific and socio-economic details? Let’s not even mention its importance in human nutrition here. Fish is not just an inevitable food source …

Indicating that the value placed on small livestock farming has been welcomed by the sector, Nihat Çelik announced that the small livestock credit limit in the ‘I Have Many Reasons to Live in My Village’ project has been boosted from 600,000 lira to 1.2 million lira. Nihat Çelik, Head of …

Kayseri, an Anatolian province with no coastline, exports Turkish salmon raised in its inland waters to 49 countries, primarily island nations such as Japan and the United Kingdom. Kayseri… Turkish salmon produced in Kayseri, an important industrial and commercial region in the Central Anatolia Region, is shipped to many parts …