THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Türkiye’s total red meat production soared by 12.3 percent in 2022 from the previous year to 2.2 million tons, the Turkish Statistical Institute (TÜİK) has said. Cattle meat production was 1.57 million tons, a 7.7 percent rise from 2021, while the increase in sheep meat production was 27 percent to 489,000 tons. Goat meat production …

Press release… Türkiye, which is the world leader in cherry production with a harvest of 700 thousand tonnes, entered the 2023 season with the target of 80 thousand tonnes of cherry exports and 200 million dollars in foreign currency income. “Cherry Harvest Festival” was held in İzmir’s Kemalpaşa district, the …

Press release… Türkiye aims to export 80 thousand tonnes of cherry… Türkiye, which is the world leader in cherry production with a harvest of 700 thousand tonnes, entered the 2023 season with the target of 80 thousand tonnes of cherry exports and 200 million dollars in foreign currency income. “Cherry …