THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

You might be familiar with the fact that in the U.S., an estimated 40 percent of food goes uneaten. That’s an alarming statistic on its own. This amount of wasted food correlates with waste in other areas: Around 21 percent of all water used in the U.S. and 18 percent …

Every year, a choking smog descends on northwest India as the region’s farmers burn their fields following the rice harvest – a phenomenon that has helped make New Delhi one of the world’s most polluted cities. Now, scientists have come up with a method that would allow farmers to sow …

National Red Meat Council (UKON) has made important warnings on account of the Feast of Sacrifice… National Red Meat Council (UKON) Chairman Ahmet Hacıince said that approximately 200 thousand tons of red meat production took place during the Feast of Sacrifice, while about 10 percent of sacrificial slaughter wasted due …