THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Every country has to increase its yield per unit area due to its increasing population, increasing annual calorie requirement per capita, shrinking planting areas and global warming. Factors such as seed, fertilizer, water and agrochemicals are critical in increasing yield in crop production. Of these, seed comes first in terms …

Turkish Grain Board (TMO) stated in its report that the low level of productivity in Turkey also has a negative impact on profitability The Hazelnut Sector Report prepared by the institution included problems in the sector and solution suggestions. In order to obtain more and higher quality products from the …

Press release… İZLADAŞ Laboratory, R&D and Consultancy Services Inc., established with 100 percent capital of Izmir Commodity Exchange and started operations in 2014, continues to prove being the best cotton fiber analysis laboratory in the world. İZLADAŞ started to operate on December 31, 2014 by obtaining an authorized classifier license …