THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Beekeepers expect the increase of yield compared to last season in Ordu province where one of the leading honey producing regions across Turkey. In Ordu, where the most important source of livelihood after the hazelnut is beekeeping and 2 thousand 700 active beekeepers produce honey in approximately 530 thousand hives. …

Sivas Cumhuriyet University, Faculty of Veterinary Medicine, Department of Food Hygiene and Technology Lecturer Dr. Seyda Şahin stated that there is no case showing that the new type of coronavirus (Covid-19) is transmitted from sacrificial animals to humans and the disease is infected from person to person. In his written …

The Union of Hazelnut Agricultural Sales Cooperatives (FİSKOBİRLİK) invited all hazelnut producers to become partners and give their products to the Union during this purchase season. In a written statement from FİSKOBİRLİK, it was reported that the Union’s Central and Eastern Black Sea Cooperatives Consultation Meeting was held. At the …