THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… Turkey’s exports to Saudi Arabia rose over 50 percent in May, 30 percent in June and 21 percent in July. In the eleventh leg of the webinar series “The course of the coronavirus in our target markets” organized by the Aegean Exporters’ Associations, Jeddah Trade Attaché Hıfzı Oğuz …

Kilis 7 Aralık (December) University signed a project protocol titled “Creating a Capacity Enhancing Model in Organic Olive Oil Production” for the production of “Boutique olive oil”. The project, which is also supported by the Governorship of Kilis, was signed by Rector of 7 Aralık University Professor Dr. Mustafa Doğan …

Press release… Bees transform the nectar collected from nature into nutrients by enzyme. Scientists have determined that propolis, which bees produce to protect their hives from bacteria and diseases, also has protective properties for humans. So what is propolis, how and how much should it be consumed? Ahmet Bağran Aksoy, …