Preventing food loss and waste described as fastest way to cool planet and improve food …
Read More »TURKEY’S GRAIN SECTOR GATHERS IN ANTALYA TO DISCUSS THE IMPACTS OF CLIMATE CHANGE…
ANTALYA, Turkey Representatives of Turkey’s grain sector, which is the largest flour and second largest pasta exporter of the world, gathered in the Turkish Mediterranean resort city of Antalya on Friday to discuss the impacts of climate change and the COVID-19 pandemic on the sector. The 16th Turkey Grain Congress, …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector


















