Preventing food loss and waste described as fastest way to cool planet and improve food …
Read More »TURKIYE’S DAIRY PRODUCTION INCREASES IN 2021…
Nearly all products made of milk increased in Turkey last year, although drinking milk output decreased, according to data released by the Turkish Statistical Institute (TÜİK) on Feb. 14. The amount of collected cow’s milk in 2021 rose by 2.1 percent on an annual basis to more than 10 million tons, TÜİK said.Drinking milk production decreased …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector


















