HomePage – TimeLine Layout – Page 19 – THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE

8 March

51 Turkish firms take part in Foodex Japan…

TOKYO… Over 50 Turkish firms are taking part in the ongoing Foodex Japan fair held in the capital Tokyo. The four-day Foodex Japan, one of the largest food fairs in Asia, opened its doors on Tuesday at the Big Sight campus on the Tokyo coast. In a special Turkish pavilion …

7 March

CBI helps Côte d’Ivoire become world’s second-largest cashew kernel exporter…

With a well-organised cashew sector, Côte d’Ivoire is the world’s largest exporter of raw cashew nuts. The country also has the potential to process the raw nuts into cashew kernels by origin. Importers from the European Union (EU) are interested in locally processed, traceable, high-quality cashew kernels. Centre for the …

7 March

“Aegean region continues to be the leader of organic product exports”

Press release… Mehmet Ali Işık, Chair of the Aegean Dried Fruit and Products Exporters’ Associations, said that Aegean Region continues to be the leader of organic product exports in Türkiye. Pointing out that Aegean Region has been by far with the investments made in the last 35 years in organic …

7 March

Vietnam; fruit and vegetable exports are on track to grow strongly after the record of 2023

Following the export record set last year, the fruits and vegetables sector continues to maintain momentum with a nearly 90% growth in the first month of 2024. With this optimistic start, the agriculture industry also anticipates that fruit and vegetable exports will bring in billions of dollars this year. In …

7 March

Haluk Tezcan: We have the power to ramp up our flour exports to 20 million tonnes

Press release… Türkiye, the food warehouse of the world, has been the world leader in the export of flour, the most basic foodstuff, for 10 years. Breads, pastas, pizzas, cakes, cakes, cookies, which are consumed for three meals on the world tables, are prepared with flour exported by Turkish flour …

7 March

The State of the EU Agriculture…

Farmers’ protests making the headlines these days brought back agriculture in the EU political agenda. But what is the state of EU agriculture and how it is performing in economic, social and environmental terms?We had a conversation with two experts: Yves Madre, president of the Agricultural Think Thank Farm-Europe and …

7 March

Abalıoğlu Oil opens up to Japan and Far East market!

Press release… Abalıoğlu Oil (Yağ) participated in “Foodex Japan 2024” with more than 2500 brands from 60 countries… Abalıoğlu Oil (Yağ) opens up to Japan and Far East market! March 2024… Abalıoğlu Yağ took its place among the brands representing the Turkish food sector at Foodex Japan 2024, the most …

6 March

Aegean Region’s agri-food exports up by 10 percent in February…

Press release… Aegean Exporters’ Associations (EIB) increased their exports by 5 percent in February, from 1 billion 505 million dollars to 1 billion 580 million dollars… According to the Turkish Exporters Assembly (TIM) data, the exports of the Aegean Region grew by 4 percent from 2 billion 510 million dollars …

6 March

Turkish salmon exports surge by 24 percent…

Turkish salmon exports from the Eastern Black Sea region in the January-February period surged by 24 percent and reached 19 million 45 thousand 787 dollars. Ahmet Hamdi Gürdoğan, Vice Chairman of the Board of Directors of the Eastern Black Sea Exporters Association (DKİB), said that 3 thousand 778 tonnes of …

6 March

Ramazan Özcan: Malatya apricot prices double red meat!

The price of Malatya apricot doubled the price of red meat in the free market and reached one thousand TL! Stating that there is a partial increase in dried apricot prices, Malatya Commodity Exchange (MTB) President Ramazan Özcan said that there is a very serious difference in market prices after …