Press release… Emre Uygun, Chair of the Aegean Olive and Olive Oil Exporters Association, stated that Mediterranean-style eating has become a trend in the United States in recent years. “Olive oil, an indispensable element of Mediterranean cuisine, was first produced on an industrial scale in Izmir,” he said. Pointing out …
Read More »Farmers struggle amid most severe drought in 65 years!
Türkiye is grappling with one of the most severe droughts in the past 65 years, crippling agricultural output and inflicting heavy losses on farmers. From Ankara to İzmir, Bursa to Konya and Hatay to Adana, the lack of rainfall and soaring temperatures have pushed water resources to critical levels, with the agricultural …
Read More »Türkiye is home to more than 3,000 endemic plant species!
Based on data from the Noah’s Ark National Biological Diversity Database, managed by the General Directorate of Nature Conservation and National Parks under the Ministry of Agriculture and Forestry, Türkiye is home to 3 phytogeographical regions: Euro-Siberian, Mediterranean and Irano-Turanian. Acting as a natural bridge between Asia and Europe, Türkiye …
Read More »Jak Eskinazi: We must raise our average export price to 3 dollars
Press release… Major support for value-added production and exports in 81 provinces… Türkiye has launched one of the largest local development initiatives in its history. Under the project titled ‘Comprehensive Development from East to West, North to South,’ implemented by the Ministry of Industry and Technology, 324 innovative investments will …
Read More »Sinan Kızıltan: In five of our sub-sectors, we are among the top 10 in the world in terms of production
Press release… In Türkiye’s Turkish Exporters’ Assembly (TİM) Top 1000 Exporters List, which is considered the champions league of exporters, the Turkish fisheries and animal products sector was represented by 24 companies. The Aegean Fisheries and Animal Products Exporters’ Association made its mark on the list with 13 companies. Emphasising …
Read More »“Global rice trade has shifted focus to domestic markets”
Press release… Ahmet Tiryakioğlu, Chairman of the Turkish Exporters’ Assembly (TİM) Cereals, Pulses, Oilseeds, and Products Sector Committee, announced that the global wheat outlook for the 2025/26 season presents a relatively positive picture due to expected increases in supply and consumption. Tiryakioğlu also stated that the new season will be …
Read More »“Tomato and pepper pickles lead exports!”
Press release… Hayrettin Uçak, Chair of the Aegean Fresh Fruit and Vegetable Exporters’ Association, stated that exports fell by 9 percent to 560 million dollars in the first half of 2025. Uçak explained that in the first half of 2025, tomato exports surpassed cherry exports with 39 million dollars, rising …
Read More »Hayrettin Uçak: Frost hit the cherries!
Press release… Türkiye, which ranks first in the world in cherry production, suffered frost damage during the cold weather in March and April this year. Türkiye, which exported 67,000 tonnes of cherries in 2024, was only able to export 6,000 tonnes by the end of the cherry season in 2025. …
Read More »Turkish tea exported to 104 countries!
Turkish tea, one of the most important agricultural products of the country, was sold to 104 countries in the first six months of the year, primarily to Europe, according to data from the Eastern Black Sea Exporters’ Association (DKİB). Some 3,000 metric tonnes of tea from Türkiye were exported, generating 16.9 million dollars in …
Read More »“We are bringing Turkish food products to the world!”
Press release… Turkish food exporters made a strong showing at the New York Summer Fancy Food Show, one of the world’s largest food fairs, with 92 companies participating. Türkiye aims to export 5 billion dollar worth of food products to the United States, which imports 230 billion dollar worth of …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
