Co-ops, Unions and Assoc.

Press release… Nejdat Sin, Chair Coordinator of the Mediterranean Exporters’ Associations (AKİB) and Chairperson of the Mediterranean Fresh Fruit and Vegetable Exporters’ Association, stated that Turkey exported 367.9 million dollars of fresh fruit and vegetables in November and they achieved remarkable increases in the Libyan and Indian markets. Emphasizing that …

Press release… Hüseyin Arslan, Chairman of the Board of the Mediterranean Cereals, Pulses, Oilseeds and Products Exporters’ Association (AHBİB), stated that they achieved an export of 160.2 million dollars in November by increasing 44 percent compared to the same period of the previous year. Noting that the increases in freight …

Executives of seven women’s cooperatives in the Black Sea province of Giresun have attended a five-day entrepreneurship course with support from the governor’s office and a German foundation. “These kind of trainings are vital for the women cooperatives, which have been growing in number in recent years, in order to …

Stating that 6 thousand hectares of pine honey forest area burned in forest fires, Ziya Şahin, Head of Turkish Beekeepers’ Association (TAB), said, “Global climate change has turned both our plants and living things upside down, in short, the biosystem has been mostly affected. It’s not just about honey production. …

A project to support and improve women cooperatives in Turkey, conducted by three ministries and funded by the European Union, has started in 24 out of the country’s entire 81 provinces, daily Milliyet reported. “The Improvement of Women Cooperatives” project, coordinated by the Family and Social Policies Ministry, Forestry and …

Call for “Geographical indication” to increase food exports! Stating that a geographical indication is also a sign of the development of a country, Chairperson of the Geographical Indications Research Association (YÜCİDER) Professor Dr. Yavuz Tekelioğlu said, “In order to increase our food exports, we need to take the geographical indication …

Goods produced in Turkey will be labeled “Made in Türkiye” and local institutions will use “Türkiye” as the country’s name in all sorts of official correspondence and activities, according to a presidential decree. “The word Türkiye represents and expresses the culture, civilization and values of the Turkish nation in the bestway,” read …

The COVID-19 pandemic has dramatically changed the world as we know it, altering our habits from the way we travel to interaction between people. Despite all the discomfort and problems it has brought along, one unlikely benefit of the COVID-19 pandemic appears to be that restaurants are now wasting much less food.  Ali …

Journalists from 16 countries get information about Turkey’s agriculture industry in Antalya… Agricultural journalists from Turkey and abroad gathered last week in Turkey’s Mediterranean resort city of Antalya, where farming activities, especially greenhouse cultivation, are carried out intensively. Agri-journalists in front of the International Growtech Exhibition Hall The Turkish Guild …