THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Breaking News
- FAO’s Food and Agriculture Museum and Network links with new WOW Agrifood Museum in Siena…
- Tat Gıda publishes its first integrated annual report for 2025…
- Dr. Güven Özdemir: Rainfall increased by 38 percent!
- Ahmet Tiryakioğlu: Türkiye exported 1.9 billion dollars worth of cereals, pulses in two months
- Türkiye moves to ban single-use plastics under zero waste plan!
- Hormuz shutdown blocks energy and crop nutrients, rattling agriculture markets and supply chains!
- Dr. Coşkun Şerefoğlu, “New farming: Simplifying”
- Dr. Aslı Samancı: We are proud to represent the power of Anatolian propolis!
- Muhammet Öztürk: Our exports to the USA have surged from 350 million to 900 million dollars
- FAO: Wheat production is likely to drop in 2026 as softer prices curb sowings
