THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Tags Carbon footprint Climate Change Regenerative agriculture Smart farming
About İsmail Uğural
Breaking News
- Ahmet Tiryakioğlu: Türkiye exported 1.9 billion dollars worth of cereals, pulses in two months
- Türkiye moves to ban single-use plastics under zero waste plan!
- Hormuz shutdown blocks energy and crop nutrients, rattling agriculture markets and supply chains!
- Dr. Coşkun Şerefoğlu, “New farming: Simplifying”
- Dr. Aslı Samancı: We are proud to represent the power of Anatolian propolis!
- Muhammet Öztürk: Our exports to the USA have surged from 350 million to 900 million dollars
- FAO: Wheat production is likely to drop in 2026 as softer prices curb sowings
- FAO Food Price Index rises in February for first time in five months…
- Ferhat Gürüz: Fresh fruit and vegetable exports soared by 25 percent and reached 398 million dollars
- Viet Nam to apply Japanese technology in rice production…
