Tag Archives: Zeynep Özkan

Press release… The training developed the project management capacities of BSEC-CSFS staff and National Focal Points of BSEC member countries…. 24 June 2022, Ankara – Following agreement by Member States, the Organization for Black Sea Economic Cooperation (BSEC) agreed to establish a Regional Cooperation Centre for Sustainable Food Systems (BSEC-CSFS) in Ankara, …

Press release… Stakeholders underlined the importance of a holistic approach and collaboration between sectors to improve food literacy in Turkey…. 13 October 2021, Ankara  – A Multi-Stakeholder Collaboration Meeting focused on food and nutrition literacy in Turkey was organized on 6 and 8 October to discuss the current status of the Technical Cooperation …

Press release… Series of crop festivals aim to inspire local governments and NGOs to “rescue” fresh, nutritious produce from farms that would be otherwise wasted and ensure its redistribution. 27 September 2021, Ankara – Globally, around 14 percent of food produced is lost between harvest and retail, while an estimated 17 percent of total …