THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Press release… Emre Uygun, Chair of the Aegean Olive and Olive Oil Exporters Association, stated that Mediterranean-style eating has become a trend in the United States in recent years. “Olive oil, an indispensable element of Mediterranean cuisine, was first produced on an industrial scale in Izmir,” he said. Pointing out …
Read More »Emre Uygun: Olive oil is an indispensable part of the Mediterranean diet
