Seen as world’s most-consumed drink after water, tea is national drink of Türkiye, in the home, office and out shopping. ISTANBUL… Enjoying a glass of tea is an indelible part of Turkish culture, as whether at home, in the office or even during shopping, hot glasses of the traditional brew …
Read More »TURKISH OLIVE CULTIVATION SECURES SPOT ON UNESCO LIST…
Türkiye’s tradition of olive cultivation has been officially recognized and included in UNESCO’s intangible cultural heritage list, according to a statement from Culture and Tourism Minister Mehmet Nuri Ersoy. The minister, sharing the news on social media platform X on Dec. 5, revealed that the latest UNESCO meeting in Botswana’s Kasane town extensively …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
