THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Press release… One of Turkey’s traditional export products, indispensable during the autumn months, a vitamin C depot, a natural medicine against the flu and colds, the satsuma mandarins’ 2020/21 export season 2020/21 starts on Monday, October 19, 2020. Aegean Region’s satsuma yield increased by 25 percent… According to Aegean Fresh …
Read More »TARGET OF MANDARINE EXPORTS IS 400 MILLION DOLLARS…
