World Pasta Day 2025, themed “From Tradition to the Future,” was held at the Conrad Istanbul Bosphorus from October 24–26, 2025, hosted by the Turkish Pasta Industrialists’ Association (TMSD) and the Pasta Producers and Industrialists’ Association (MÜSAD), in collaboration with the International Pasta Organization (IPO). This major gathering revisited the …
Read More »Gastronomy, culture and business come together; World Pasta Day to take place in Istanbul!
The Turkish Pasta Industrialists’ Association (TMSD) and the Pasta Producers and Industrialists’ Association (MÜSAD), under the umbrella of the International Pasta Organisation (IPO), are taking on a great pride this year: World Pasta Day 2025, which will take place in Istanbul from October 24–26. This journey, which began in Rome …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
