THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Kayseri, an Anatolian province with no coastline, exports Turkish salmon raised in its inland waters to 49 countries, primarily island nations such as Japan and the United Kingdom. Kayseri… Turkish salmon produced in Kayseri, an important industrial and commercial region in the Central Anatolia Region, is shipped to many parts …
Read More »Fish exports from Kayseri province to 49 countries, including island nations!
