THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
The renowned Ezine cheese, crafted from the milk of sheep, goats and cows grazing at the foothills of Mount Ida (Kaz Dağları), has achieved a remarkable milestone by becoming the first cheese in Türkiye to receive a geographical indication certification from the EU. The secret behind the globally acclaimed Ezine cheese …
Read More »EZINE CHEESE RECEIVES THE FIRST GI CERTIFICATION IN TURKIYE FROM THE EU!
