THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
According to poultry production data, chicken meat production decreased by 2.2 percent in April compared to the previous month, to 187 thousand 459 tons and egg production decreased by 2.5 percent to 1.6 billion units. Turkey Statistical Institute (TURKSTAT) announced the data of poultry production of April 2020. Chicken meat …
Read More »CHICKEN MEAT PRODUCTION DECREASED IN APRIL…
