Home / Tag Archives: Aegean Fresh Fruit and Vegetable Exporters' Association (page 2)

Tag Archives: Aegean Fresh Fruit and Vegetable Exporters' Association

HAYRETTIN UCAK: WE HAVE PICKLED THE WORLD!

Press release… Pickle exports increased to 260 million dollars… Leader of pepper and gherkin pickle exports… Germany, USA and UK demanded Turkish pickles the most… Target of 500 million dollars in pickle exports… In the autumn and winter seasons, pickles which are indispensable and natural antibiotic store take their place …

Read More »

EXPORT TIME FOR SATSUMA TANGERINE!

Press release… Satsuma mandarin’s export journey starts on 20 October… Target of 500 million dollars in tangerine exports… Satsuma mandarin export target is 250 million dollars… It is time to harvest and export satsuma tangerine, which earned Türkiye 207 million dollars in foreign currency in 2022. It was decided by …

Read More »

FRESH FRUIT AND VEGETABLE EXPORTS SURPASS 2 BILLION DOLLARS IN 8 MONTHS…

Press release… Türkiye’s fresh fruit and vegetable exports soared by 16 percent in the January-August period of 2023 from 1 billion 764 million dollars to 2 billion 50 million dollars. Hayrettin Uçak Hayrettin Uçak, Chairperson of the Aegean Fresh Fruit and Vegetable Exporters’ Association, stated that they have achieved the …

Read More »

HAYRETTIN UCAK: WE AIM TO GROW IN EASTERN ASIA MARKETS AS TURKISH FRESH FRUIT, VEGETABLE AND PRODUCTS EXPORTERS

Press release… Fresh fruit and vegetable sector aims to grow in the Far East and Southeast Asia markets… Considering the 21st century as the “Asian Century”, Aegean Fresh Fruit and Vegetable Exporters’ Association (EYMSİB), which aspires to strengthen its position in the Far East and Southeast Asia markets, participated in …

Read More »

200 HUNDRED MILLION DOLLARS TO BE SURPASSED IN FRESH GRAPES!

Press release… Harvest has started for the world-famous seedless Sultani grapes… One of the leading agricultural export products of the Aegean region, Sultani seedless grapes, the first products harvested from the vineyards in Manisa’s Alaşehir district started their export journey. “Sultaniye Grape Harvest Ceremony” was held in Manisa – Alaşehir, …

Read More »

HAYRETTIN UCAK: WE AIM TO REACH 100 MILLION DOLLARS IN FRESH FIG EXPORTS

News release… Fresh figs, one of the important agricultural products of the Aegean, are exported to all over the world, especially to European countries such as Germany, England, the Netherlands and France. Hayrettin Uçak The export of yellow fresh figs started on 31 July. Black figs, with a cut date …

Read More »

HAYRETTIN UCAK: WE EXPECT A RECORD RISE IN CITRUS YIELD FOR THIS SEASON

Press release… High expectations for citrus in the 2023/24 season… Citrus export target for 2023 is 1 billion dollars… The yield of citrus products in the Aegean Region was estimated at 769 thousand 302 tonnes in the 2023/24 season, a spike of 335 thousand 186 tonnes compared to the previous …

Read More »

EXPORT JOURNEY OF SUPERIOR SEEDLESS VARIETY TABLE GRAPE KICKS OFF!

Press release… The export journey of Superior seedless grapes, one of the important export products of the Aegean Region, which is an early variety with low sugar content, started on 27 July 2023. On the other hand, Türkiye earned 176 million dollars in foreign currency from fresh grape exports in …

Read More »

CHERRY EXPORTS EXCEED 200 MILLION DOLLARS!

Press release… Record year for cherries: 205 million dollars… Türkiye is the world leader in the production of cherries and a strong player in exports. The 2023 cherry export target of 200 million dollars was exceeded. In the 2023 season, cherry exports reached 205 million dollars with an increase of …

Read More »

HAYRETTIN UCAK-BARIS SAYLAK; JOINING FORCES TO PRODUCE RESIDUE-FREE CITRUS

Press release… Fresh fruit, vegetable and products exporters produce residue-free and value-added products for the world tables… Within the scope of the Aegean Fresh Fruit and Vegetable Exporters’ Association’s ‘Project for the Dissemination of Biotechnical Control Against the Mediterranean Fruit Fly’ and ‘Good Agricultural Practices Project’, 5 thousand Mediterranean Fruit …

Read More »