THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Within the framework of the COVID-19 Conferences organized by TGDF (Federation of Food and Drink Industry Associations of Turkey) Academy, Poultry Meat and Feed Sector problems and their experiences during the epidemic were discussed. The conference was followed by a large group of participants, where the problems of the industry …

The lemon season in Spain, Italy and Turkey is ending earlier this year. The demand on the European market is high, while volumes are lower than last year. The fact that the demand has increased has everything to do with the coronavirus crisis, because the fruit is a great source …

Turkish pulse and ready-made food producer Yayla is getting 25 million euros ($27 million) in working capital from the European Bank for Reconstruction and Development (EBRD) to finance the company’s day-to-day operations. Yayla, which markets beans, vegetables, rice and other raw and ready-made foods, will use the loan to boost …