THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… Geographical indication practise is increasing in Akhisar district of Manisa province… Geographical indication of Akhisar Uslu and Domat olive varieties become widespread. Akhisar Chamber of Commerce and Industry (ATSO) Chairman Mehmet Ali Erdayıoğlu called on the manufacturers to use the logos and emblems of the products with geographical …

Good agricultural practices help Azerbaijani hazelnut farmers increase efficiency and quality… A new FAO project catalyzing the efficiency and sustainability of Azerbaijan’s hazelnut sector “HAZER” was virtually launched in June, under the FAO-Azerbaijan Partnership Programme. Azerbaijan is among the world’s top five hazelnut producer countries, predominantly exporting raw hazelnuts to …

Press release… Aegean Region expects 434 thousand 116 tons of harvest in citrus… Tangerine yield will increase, orange will drop… The indispensable of the winter months, natural vitamin storage, the antidote of Covid-19, citrus products in the Aegean Region were estimated to be 434 thousand 116 tons in the 2020/21 …