THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

In the USA, a behavioural economist studied the impact of the Covid-19 outbreak on people’s spending. Professor George Loewenstein said that the savings rate increased with the coronavirus. Loewenstein also said that offering people money to get vaccinated would be perceived negatively. 14.03.2021 Dr. George Loewenstein, Professor of Economics and …

Press release… If we extend the season of crop variety and export products, new markets will open… Speaking about the work carried out by the Aegean Fresh Fruit and Vegetable Exporters’ Association, in terms of ensuring sustainable food supply, Board Member Cengiz Balık said, “Extending the season of product variety …

Turkish salmon is making a name for itself in the world… Japanese and Russians love Turkish salmon… SİNOP – Turkish salmon is making a name for itself in the international market. Sinop (a province in Black Sea region) is one of the important production bases in the export of aquaculture …