August 2026… Press release… QU Dongyu spoke at the International Horticultural Congress in Japan underscoring …
Read More »BİROL CELEP: TURKEY HAS TURNED ITS STRATEGY ON FOOD EXPORT INTO AN ADVANTAGE EVEN PANDEMIC
Press release… Although the dried fig harvest was 90 thousand tonnes in the 2019-20 season and 85 thousand tonnes in the 2020-21 season, it has already reached 60 thousand tonnes, catching the export figure of last year with an acceleration of 15 percent on value basis. The dried fruit industry …
Read More »
THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

















