Preventing food loss and waste described as fastest way to cool planet and improve food …
Read More »ANNUAL FOOD WASTE PER CAPITA IN TURKİYE IS 93 KG!
As efforts aiming to curb food waste in each stage of food processing, from farms and fields to the table, continue unceasingly, Turkiye’s Agriculture Ministry has published a guideline on the fight against food waste at food outlets. The guide states that an aisle discount may be applied to fruits and vegetables that arouse …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector


















